For my last meal in Amsterdam I decided to go with a local delicacy and hit a famous traditional fish stand for some herring. Apparently the Stubbe family has been selling herring for over 100 years and I think they have been so successful by keeping it simple. Fresh fish, sweet pickle slices, and onions on a fluffy bun. I was a little skeptical but it was perfect! I was expecting a strong fish flavor but that wasn't the case at all. The herring was very light and flavors of the onions and pickles worked with it brilliantly!
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